Josh Cellars Reserve Buttery Chardonnay

Josh Cellars Reserve Buttery Chardonnay

Smooth, Rich, and Elegantly Crafted

Indulge in the velvety smoothness of Josh Cellars Reserve Buttery Chardonnay, a wine that defines comfort, sophistication, and balance. Crafted from premium California grapes, this Chardonnay is everything a classic buttery white wine should be—creamy in texture, layered with rich flavors, and finished with a soft touch of oak.

Perfectly named for its silky, melt-in-your-mouth character, Josh Cellars Reserve Buttery Chardonnay is the ideal wine for those who enjoy richness and depth in every sip. It’s crafted with precision and care, embodying the warmth and artistry that Josh Cellars is known for.

A California Expression of Flavor

Josh Cellars sources grapes from select vineyards along California’s coastal regions, where warm sunlight and cool ocean breezes create the perfect conditions for Chardonnay grapes to thrive. The long growing season allows the fruit to develop lush flavors and vibrant acidity, creating a wine that is both full-bodied and beautifully balanced.

The Reserve collection showcases the best of these vineyard lots, hand-selected to highlight the quality and diversity of California’s terroir. This Chardonnay reflects that heritage, delivering layers of flavor that unfold gracefully from the first sip to the last.

Taste, Aroma, and Finish

• Aroma: Inviting aromas of ripe pear, vanilla, and crème brûlée, with subtle notes of toasted oak and butter.
• Taste: Rich and smooth on the palate, offering flavors of golden apple, peach, and lemon curd complemented by creamy hints of butterscotch and vanilla bean.
• Finish: Silky and lingering, with balanced acidity that keeps the wine fresh despite its lush, buttery texture.

Josh Cellars Reserve Buttery Chardonnay offers the perfect harmony of fruit and oak, delivering indulgent flavor while maintaining an elegant balance.

Winemaking and Craftsmanship

To create its signature texture and flavor, this wine undergoes malolactic fermentation, a process that transforms tart malic acid into softer, creamier lactic acid. This gives the Chardonnay its signature buttery mouthfeel.

A portion of the wine is aged in new American oak barrels, which adds depth, spice, and vanilla undertones. The result is a wine that feels luxurious yet approachable—a rich, full-bodied Chardonnay designed for both everyday enjoyment and special occasions.

Each bottle reflects Josh Cellars’ dedication to quality winemaking, combining modern techniques with a deep respect for tradition.

Perfect Food Pairings

Josh Cellars Reserve Buttery Chardonnay is a versatile white wine that pairs beautifully with a variety of dishes. Its creamy texture and rich flavor make it a favorite companion for savory, flavorful meals.

• Roasted chicken with herbs and butter sauce
• Grilled lobster or shrimp with garlic butter
• Creamy pasta dishes like fettuccine alfredo or carbonara
• Pan-seared salmon or halibut
• Soft cheeses such as brie, camembert, or gouda

It’s also delightful on its own—perfect for sipping during a cozy evening or celebrating life’s little moments.